My lunch

For today I cooked fried eggplant for my lunch. I sliced the purple eggplant into four and fried it with herbs butter. Eggplant are rich in fibers when unpeeled and naturally low in calories. The nutrinets found in it are protein, carbohydrates, phosphorus, potassium and folate. Eggplant can be baked, grilled sautted or steamed. It tastes good with tomatoes, onions, garlic and cheese.

Both comments and pings are currently closed.