http://vegiedelight.info/2008/10/13/weekend-snapshot-4/ Thu, 02 Apr 2009 08:25:43 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://vegiedelight.info/2008/10/13/weekend-snapshot-4/comment-page-1/#comment-97 Vegie Delight » Blog Archive » Today’s Menu Thu, 04 Dec 2008 13:51:06 +0000 http://vegiedelight.info/?p=366#comment-97 [...] Brussel sprouts are in season and a very good source of Vitamin C specially this winter days. So we got again brussel sprouts for our lunch. In preparing for it I always remove the middle part because I don’t like the bitter taste of it. I cut it into half then a ‘V’ on the middle. I sauteed them with olive oil, butter and onions. To make a little bit soft I added a little water. I served it with rice and a fried tuna steak. [...] [...] Brussel sprouts are in season and a very good source of Vitamin C specially this winter days. So we got again brussel sprouts for our lunch. In preparing for it I always remove the middle part because I don’t like the bitter taste of it. I cut it into half then a ‘V’ on the middle. I sauteed them with olive oil, butter and onions. To make a little bit soft I added a little water. I served it with rice and a fried tuna steak. [...]

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