Archive for the ‘Weekend Snapshot’ Category

Veggie Burger

12
Jan

The veggie burger was made of sautted mushroom with garlic, onions, pepper and salt. Combined with mashed red beans, 1 egg and flour. Form them into burger patties and fried.

Tomato and mozarella

24
Nov

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I bought a kilo of fresh tomatoes last weekend market. I used the rest as an appetizer during our sunday lunch. Just slice the tomatoes. Arrange slices of mozzarella cheese on slices of tomatoes. Mix oil and vinegar; pour over top. Add a sprig of basil or parsley.

Weekend Snapshot

17
Nov

Corn salad has many nutrients, including three times as much Vitamin C as lettuce, beta-carotene, B6, B9, Vitamin E, and omega-3 fatty acids.

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